Monday, Oct 19
Breakfast
French Toast Sticks PBJ & Grahams Cracker Diced Peaches Apple Juice Chocolate Milk White Milk 1% Syrup
Lunch
PopCorn Chicken Beef Fingers Creamey Mashed Potatoes Cheesy Broccoli Bahama Salad Dinner Roll Chocolate Milk White Milk 1% Ketchup B.B.Q. Sauce P.C
Tuesday, Oct 20
Breakfast
BreakfastSausage Biscuit PBJ & Grahams Cracker Mandarin Oranges Orange Juice Chocolate Milk White Milk 1% Strawberry Jam Grape Jelly
Lunch
Super Nachos CrispitoChickenChiliW/Ch Pinto Beans Baby Carrots Diced Peaches White Milk 1% Chocolate Milk Picante Sauce P.C. Ranch Dressing
Wednesday, Oct 21
Breakfast
Cinnamon Rolls PBJ & Grahams Cracker Bahama Salad Apple Juice Chocolate Milk White Milk 1%
Lunch
Cheese Pizza Spaghetti Texas Toast Garden Salad Marinara Sauce Bahama Salad Chocolate Milk White Milk 1% Ranch Dressing
Thursday, Oct 22
Breakfast
Pancake Wrap on Stick PBJ & Grahams Cracker Diced Peaches Orange Juice Bowl of Fresh Fruit Chocolate Milk White Milk 1% Syrup
Lunch
ChickenDrumstick Corny Dog Creamey Mashed Potatoes Seasoned Green Beans Rosy Applesauce Bowl of Fresh Fruit Dinner Roll White Milk 1% Chocolate Milk Peppered Gravy Ketchup Mustard
Friday, Oct 23
Breakfast
Cheeseburger Chicken&Cheese Sandwich Burger Fixins Potato Smiles Juicy Juice MandarinOrangesW/Cherrys Mini Rice Krispy Treat Chocolate Milk White Milk 1% Ketchup Mustard Mayonnaise Packet
Lunch
Eggstravanga/Toast PBJ & Grahams Cracker PineappleTidbits/wcherry Apple Juice Chocolate Milk White Milk 1% Strawberry Jam Grape Jelly
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To file a program discrimination complaint, complete the USDA Program Discrimination Complaint Form, AD-3027, found online at How to File a Program Discrimination Complaint and at any USDA office or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by: (1) mail: U.S. Department of Agriculture, Office of the Assistant Secretary for Civil Rights, 1400 Independence Avenue, SW, Washington, D.C. 20250-9410; (2) fax: (202) 690-7442; or (3) email: program.intake@usda.gov.
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